Homemade Ice Cream - cooking recipe

Ingredients

2 cans Eagle Brand milk
1 can Pet milk
4 eggs
1 Tbsp. vanilla
dash of salt
whole milk

Preparation

Mix all ingredients but whole milk well.
Pour into one gallon ice cream freezer can .
Fill can up to fill mark with whole milk. Place in freezer.
Put in ice and salt mixture according to directions of freezer.
Freeze until firm.