Easy Cake - cooking recipe

Ingredients

1/4 c. oil
1 box yellow cake mix
2 eggs
1/2 c. water
1 can pie filling (cherry or blueberry)

Preparation

Pour oil in 13 x 9-inch pan.
Put in cake mix, stir in eggs beaten with water with fork.
Spoon pie filling over and cut in. Bake at 350\u00b0 for 35 or 40 minutes.
Serve with whipped topping or ice cream.