Sugared Pecans - cooking recipe

Ingredients
    2 egg whites
    1 c. sugar
    pinch of salt
    1 lb. pecan halves
    1 stick butter or margarine
Preparation
    Heat oven to 325\u00b0.
    Beat egg whites until stiff.
    Add sugar and salt; mix well.
    Add pecans; coat well.
    Melt butter in 9 x 13-inch pan; add pecans and mix well.
    Bake 45 minutes in 325\u00b0 oven, stirring every 10 minutes.

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