Texas Chocolate Bread - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 c. margarine
1/2 c. shortening
1 c. strong coffee
1/4 c. dark unsweetened cocoa
1/2 c. buttermilk
2 eggs
1 tsp. baking soda
1 tsp. vanilla
1 can milk chocolate frosting

Preparation

In large bowl, combine flour and sugar.
In saucepan combine butter, shortening, coffee and cocoa.
Boil.
Pour heated mixture into flour and sugar; add remaining ingredients.
Mix well.
Pour into a well-greased 11 x 13-inch pan.
Bake at 400\u00b0 for 20 minutes (or until done).
Frost with milk chocolate frosting after bread cools.