Spanish Turkey Burgers - cooking recipe

Ingredients

1 lb. ground turkey
1 c. chopped onions
1 Tbsp. sugar
1 Tbsp. prepared mustard
1 Tbsp. vinegar
1 tsp. salt
1/2 tsp. cloves (optional)
1 c. tomato catsup

Preparation

Brown ground turkey.
Add other ingredients.
Cover and simmer 30 minutes.
Serve on split buns as sandwich or over crusty bread as open-faced sandwich.
(Can be used as sauce for coney dogs also.)