Cinnamon-Nut Sour Cream Coffee Cake - cooking recipe

Ingredients

2 c. fresh or unthawed frozen blueberries
3/4 c. sugar
1/2 c. flour
1/2 tsp. cinnamon
1/3 c. softened butter

Preparation

Omit nut mixture.
Fill a 13 x 9-inch pan with batter. Sprinkle with the blueberries.
Combine the sugar, flour, cinnamon and butter.
Sprinkle over blueberries before baking.
Bake as preceding.