Shrimp Dip - cooking recipe

Ingredients

1 qt. Hellmann's mayonnaise
3 c. small shrimp or 1 1/2 lb. boiled shrimp
1 jar pimentos with juice
2 lb. Velveeta cheese
1/2 onion, chopped fine
4 jalapenos (without seed)

Preparation

Melt Velveeta and jalapeno, onions and pimentos.
Mix mayonnaise and shrimp and add to cheese mixture.
Better if made 24 hours ahead of time.