Creamy Lime Jello - cooking recipe

Ingredients
    1/2 c. chopped pecans
    1 small pkg. lime jello
    1 small carton cottage cheese
    1 large can Pet milk
    1/2 c. sugar
    1 small crushed pineapple
    1 c. water
Preparation
    Dissolve jello and sugar in boiling water.
    Cool.
    Beat milk until frothy.
    Pour milk into cottage cheese.
    Add milk and cheese to jello.
    Stir in pineapple and nuts.
    Chill before serving.

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