Maw Maw'S Banana Pudding - cooking recipe

Ingredients

2 c. milk or half and half
2 eggs
1 c. sugar
1/8 tsp. salt
2 Tbsp. cornstarch
1 tsp. vanilla extract
48 Sunshine vanilla wafers
4 bananas, well ripened

Preparation

Scald milk in top of double boiler over direct heat. Meanwhile, in a small bowl, combine the beaten eggs, sugar, salt and cornstarch.
Pour 1/2 cup of scalded milk over egg mixture, stirring to blend.
Return egg mixture to remaining milk in top of double boiler and set top in place over boiling water.
Cook, stirring, until mixture is smooth and thickened (about 6 minutes). Remove from heat and add vanilla.