Caraway Pork Chops - cooking recipe

Ingredients

4 to 6 pork chops
1 onion, sliced
2 to 3 potatoes, sliced
milk
caraway seed

Preparation

Preheat oven to 350\u00b0.
Brown chops.
Place in casserole dish and layer with onion and potatoes.
Cover with about an inch of milk and sprinkle with caraway seed.
Cover and bake approximately 1 hour.