The Best Fried Fish Ever - cooking recipe

Ingredients
    fish fillets of your choice
    Tabasco sauce
Preparation
    In a Ziploc bag, place fillets and add Tabasco sauce according to amount of fish.
    Use enough Tabasco sauce as to see visible on fish. Marinate overnight. Take fish out; do not drain off sauce. Batter as you would and fry as usual.
    Contrary to belief, the fish is not spicy hot, but has a delicious flavor.

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