Perked Punch - cooking recipe

Ingredients
    4 sticks cinnamon
    2 Tbsp. whole cloves
    1 c. brown sugar
    1 (48 oz.) can pineapple juice
    1 (48 oz.) can cranberry juice
    1 (48 oz.) can apple juice
Preparation
    Use a 32-cup percolator.
    Place juice in coffeepot and add enough water for a full pot.
    Place brown sugar and spices in basket.
    Plug in, go to the meeting and when you return, your delicious punch is ready.

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