Peaches And Cream Dessert - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. baking powder
1 tsp. salt
6 Tbsp. butter, softened
2 eggs
1 c. milk
2 small boxes instant vanilla pudding

Preparation

Combine all ingredients and beat 2 minutes with mixer. Pour into a greased 9 x 13-inch pan. Drain 1 large can sliced peaches. Keep the juice. Place peaches over the batter.