Smoked Sausage Stir-Fry - cooking recipe

Ingredients

2 Tbsp. vegetable oil
2 c. broccoli flowerets (1 1/2 inches)
1 medium green pepper, cut into strips
1/2 c. diced celery
1/2 c. sliced carrots
1 small onion, sliced
1 lb. beef smoked sausage
1 medium tomato, cut into wedges
2 Tbsp. soy sauce

Preparation

Heat oil in large skillet.
Add broccoli, pepper, celery, carrots and onion. Stir-fry over moderately high heat for 4 minutes.
Add sausage, tomato and soy sauce.
Cover and simmer 7 to 10 minutes, stirring occasionally.
Serves 6 (1 cup) servings.