Exquisite Chocolate Mint Squares - cooking recipe

Ingredients

2 sq. unsweetened chocolate (2 oz.)
1/2 c. margarine
1 c. sugar
1/2 c. sifted flour
1/2 c. chopped nuts
2 eggs
1/4 tsp. peppermint extract
dash of salt
2 Tbsp. margarine
1 c. confectioners sugar
1 Tbsp. cream
3/4 tsp. peppermint
1 oz. unsweetened chocolate
1 Tbsp. margarine

Preparation

Melt chocolate and margarine together over hot water.
Mix thoroughly and drizzle over the cool, firm filling.
Tilt cake back and forth until glaze covers surface.
Refrigerate for at least 5 minutes.