Ruby Lair'S Pie Crust - cooking recipe

Ingredients

3/4 c. shortening
1/4 c. boiling water
1 tsp. salt
2 Tbsp. sweet milk
2 c. flour

Preparation

Mix in order.
Beat or mix by hand or mixer.
Chill in refrigerator about 10 minutes.
This recipe may be doubled for 2 double crust pies.