Ingredients
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2 eggs
1 c. sugar
2 sq. unsweetened chocolate
2 c. sifted cake flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. baking powder
1 c. sour cream
2 tsp. vanilla extract
Preparation
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Beat eggs until thick and lemon-colored.
Gradually beat in sugar; add chocolate and mix well.
Add sifted dry ingredients with sour cream and beat until smooth.
Add vanilla.
Drop by teaspoon on ungreased cookie sheet.
Bake at 350\u00b0 for 10 to 12 minutes.
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