Chili Pot Pie - cooking recipe

Ingredients

1 lb. ground beef
onion
green pepper
1 can chili hot beans
1 can whole kernel corn
1 can sliced mushrooms
1 can or less Ro-Tel
1 can tomatoes
1 (8 oz.) can tomato sauce
Velveeta cheese
Mexican cornbread mix

Preparation

Brown ground beef, onion and pepper.
Drain.
Add the following: chili beans, corn, mushrooms and tomatoes.
Add Ro-Tel according to your taste, and tomato sauce.
Simmer for 10 minutes. Pour into large baking dish and top with a layer of sliced Velveeta cheese.
Top this with Mexican cornbread (mixed according to package directions).
Bake at 400\u00b0 until cornbread is done.