Caramel Balls - cooking recipe

Ingredients

26 caramels
1 Tbsp. cream
3/4 c. coconut
2 Tbsp. butter
1 1/2 to 2 c. corn flakes

Preparation

Combine caramels, butter and cream; melt in microwave.
Fold in corn flakes and coconut.
This recipe can be doubled for the freezer.