Tacos - cooking recipe

Ingredients

1 lb. ground beef
1 (8 oz.) can tomato sauce
2 tsp. minced onions
1/2 tsp. minced garlic
3/4 tsp. salt
1 tsp. chili powder
1/2 tsp. ground cumin
1/4 tsp. oregano

Preparation

Cook ground beef in skillet until browned. Drain excess fat. Add rest of ingredients.
Simmer, uncovered, about 10 minutes, stirring occasionally.
Makes 12 tacos.