Hot And Spicy Macaroni Casserole - cooking recipe

Ingredients
    1 (7 1/2 oz.) pkg. macaroni and cheese dinner
    1 tsp. dried red pepper flakes
    2 Tbsp. margarine
    2 c. ham cubes
    1/2 c. chopped green pepper
Preparation
    Prepare dinner as directed on package, except using 1/2 cup milk.
    Saute red pepper flakes and green peppers in margarine until tender.
    Add vegetables and ham to dinner.
    Mix well.
    Pour into 1 1/2-quart casserole.
    Bake at 350\u00b0 for 25 to 30 minutes or until hot.
    Makes 4 to 6 servings.

Leave a comment