Farm Cupcakes - cooking recipe

Ingredients

1 (8 oz.) cream cheese, soft
1 egg
1/3 c. sugar
1 1/2 c. flour
1 c. sugar
1/4 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
1 c. water
1/3 c. oil
1 tsp. vanilla
1 Tbsp. vinegar
6 oz. pkg. chocolate chips

Preparation

Mix
first
3
ingredients together in small bowl until smooth.
In
separate
bowl
mix remaining ingredients, except chocolate
chips.
Fill
paper-lined
muffin
tins 1/2 full of chocolate mixture.\tDrop
1 tablespoon of cream cheese mixture in center of
tins.
Sprinkle chocolate chips on top.\tBake at 350\u00b0 for 18 to 20 minutes.
Yields 1 1/2 to 2 dozen.