Frozen Cranberry Salad - cooking recipe

Ingredients

20 oz. can crushed pineapple, drained
15 oz. can whole cranberry sauce
1 can sweetened condensed milk
1 c. pecans, chopped
2 Tbsp. lemon juice
1 (12 oz.) Cool Whip

Preparation

Blend all ingredients, except Cool Whip, together.
Add Cool Whip and blend again.
Pour into container and freeze until time for serving.