Beef-Spaghetti Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 medium size can spaghetti sauce
1 c. water
1 pkg. lasagna
1 pkg. Mozzarella cheese, grated
1 pkg. cottage cheese
2 eggs
Preparation
-
Preheat oven to 350\u00b0.
Brown ground beef; drain.
Add spaghetti sauce.
Add cup of water.
Mix grated cheese, cottage cheese and eggs.
Pour 1 cup spaghetti sauce on bottom of a long cake pan.
Layer lasagne cheese mixture.
Cover with foil and bake 1 hour.
Let stand 10 minutes.
Leave a comment