Fanny Farmer Fudge - cooking recipe

Ingredients

4 1/2 C. sugar
1 - 15 oz. can evaporated milk
1/2 lb. butter (or 1/4 lb butter and 1/4 lb margarine)
24 oz. semi-sweet chocolate chips (real)
3 Tbsp. vanilla
2 C. nutmeats, chopped

Preparation

In large saucepan combine sugar and milk.
Heat to rolling boil and boil 6 minutes; stirring constantly.