Fudge Nuggets - cooking recipe

Ingredients

2 sq. unsweetened chocolate
1 c. canned cream
1 c. graham cracker crumbs
1 stick margarine
2 c. white sugar
1 tsp. vanilla
1 c. nuts

Preparation

Melt chocolate squares in double boiler or in microwave.
In 2-quart pot, pour melted chocolate, margarine, sugar and cream. Cook to soft ball stage on medium heat (or for 5 minutes). Remove from heat and add graham cracker crumbs, vanilla and nuts.
Stir until almost set.
Pour in a 9 x 13-inch greased pan. Cool and cut into squares.
Place on candy dish.