Easy Chicken Cacciatore - cooking recipe
Ingredients
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2-1/2 to 3 lb. chicken, cut up
2 Tbsp. olive oil
1 can tomato paste
2 c. mushrooms, sliced
1 tsp. basil, crushed
2 (14-1/2 oz.) cans Italian style stewed tomatoes
1 c. zucchini, sliced
hot cooked pasta
Preparation
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Brown chicken in oil for 1 minute, turning occasionally. Drain.
Add tomato paste, tomatoes, mushrooms, zucchini and basil. Salt and pepper to taste.
Cover and simmer 25 minutes.
Serve over pasta.
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