Southern-Style Barbecue Chicken - cooking recipe
Ingredients
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1 can tomato soup
2 Tbsp. honey
1 tsp. dry mustard
1/2 tsp. onion powder
4 chicken breasts (halves, skinned)
Preparation
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Combine soup, honey, mustard and onion powder.
Arrange chicken, bone side up, on rack in broiler pan.
Brush chicken with sauce.
Broil 6 inches from heat for 30 minutes or until chicken is no longer pink and juices run clear, turning once and brushing often with sauce during cooking.
Makes 4 servings.
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