Southern-Style Barbecue Chicken - cooking recipe

Ingredients
    1 can tomato soup
    2 Tbsp. honey
    1 tsp. dry mustard
    1/2 tsp. onion powder
    4 chicken breasts (halves, skinned)
Preparation
    Combine soup, honey, mustard and onion powder.
    Arrange chicken, bone side up, on rack in broiler pan.
    Brush chicken with sauce.
    Broil 6 inches from heat for 30 minutes or until chicken is no longer pink and juices run clear, turning once and brushing often with sauce during cooking.
    Makes 4 servings.

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