Cheezy Salsa Dip - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 lb. mild pork sausage
1 lb. Velveeta cheese
1 jar salsa or 2 jars smooth taco sauce

Preparation

Brown ground beef and sausage.
Drain.
Add cheese and salsa. Simmer for 10 minutes, or until cheese melts.
Serve with tortilla chips.