Spiced Tea - cooking recipe

Ingredients
    2 c. Tang
    1 c. instant tea
    1 c. sugar
    1/2 tsp. ground cloves
    1/2 tsp. ground cinnamon
Preparation
    Mix all together well.
    Store in tightly covered container.
    To serve, add 2 heaping teaspoonfuls of mixture to a cup of boiling water.

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