What'S It? - cooking recipe
Ingredients
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1 lb. ground beef
small onion, chopped
1/2 bell pepper, chopped
rib celery, chopped
8 oz. pkg. cream cheese
16 oz. sour cream
1 can cream of chicken or mushroom soup
8 oz. spaghetti, cooked and drained
Preparation
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Brown beef, onion, pepper and celery in skillet.
Drain if necessary.
Add cream of soup, stirring to blend.
Mix together cream cheese and sour cream.
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