What'S It? - cooking recipe

Ingredients
    1 lb. ground beef
    small onion, chopped
    1/2 bell pepper, chopped
    rib celery, chopped
    8 oz. pkg. cream cheese
    16 oz. sour cream
    1 can cream of chicken or mushroom soup
    8 oz. spaghetti, cooked and drained
Preparation
    Brown beef, onion, pepper and celery in skillet.
    Drain if necessary.
    Add cream of soup, stirring to blend.
    Mix together cream cheese and sour cream.

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