Hamburger-Corn Casserole - cooking recipe
Ingredients
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1 lb. ground meat
1 can mushroom soup
1 can cream-style corn
1 stalk celery
1 c. cubed American cheese
1 (8 oz.) bag Kluski noodles
1 small onion (optional)
Preparation
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Brown meat; drain.
Cook noodles and celery until done; drain. Add rest of the ingredients and bake at 350\u00b0 for 30 minutes.
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