Hamburger-Corn Casserole - cooking recipe

Ingredients
    1 lb. ground meat
    1 can mushroom soup
    1 can cream-style corn
    1 stalk celery
    1 c. cubed American cheese
    1 (8 oz.) bag Kluski noodles
    1 small onion (optional)
Preparation
    Brown meat; drain.
    Cook noodles and celery until done; drain. Add rest of the ingredients and bake at 350\u00b0 for 30 minutes.

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