Vanilla Wafer Cake - cooking recipe

Ingredients

1 (12 oz.) pkg. vanilla wafers
1 (7 oz.) pkg. shredded coconut
1 c. pecans
6 eggs
1 1/2 c. sugar
2 sticks butter

Preparation

Finely crush vanilla wafers (but not to a powder).
Chop pecans into small pieces.
Melt butter.
Add all ingredients together and bake at 250\u00b0 for 1 hour and 45 minutes.