German Chocolate Pie - cooking recipe

Ingredients

3 c. sugar
7 Tbsp. cocoa
4 eggs
1 tsp. vanilla
1 tall can evaporated milk
1 stick margarine, melted
2 c. coconut
1 c. nuts
pinch of salt
2 pie shells

Preparation

Mix
and
bake 40 minutes at 350\u00b0.
Makes 3 little pies or 2 big pies.