Crab Meat Imperial - cooking recipe

Ingredients

2 oz. butter
1/2 green pepper
1/2 onion
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. Cheddar cheese
1/2 c. cracker crumbs
1/2 c. milk
2 Tbsp. flour
1/2 tsp. Worcestershire sauce
crab meat

Preparation

Melt butter. Saute onions and pepper.
Mix flour and milk in double boiler until thick and smooth.
Add ingredients.
Grease dish.
Put in crab meat and pour ingredients over top.
Sprinkle cheese and cracker crumbs over top. Bake.