Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
10 oz. Cheddar cheese, shredded
2 Tbsp. chopped onion
2 Tbsp. chopped green pepper
2 Tbsp. chopped pimento
2 tsp. lemon juice
dash of Worcestershire sauce
dash of salt
chopped walnuts
Preparation
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Mix well, shape into a ball and roll in chopped walnuts.
Keep refrigerated.
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