Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    10 oz. Cheddar cheese, shredded
    2 Tbsp. chopped onion
    2 Tbsp. chopped green pepper
    2 Tbsp. chopped pimento
    2 tsp. lemon juice
    dash of Worcestershire sauce
    dash of salt
    chopped walnuts
Preparation
    Mix well, shape into a ball and roll in chopped walnuts.
    Keep refrigerated.

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