Cherry Cola Mold - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/4 c. mayonnaise
1 (3 oz.) pkg. cherry jello
1 (3 oz.) pkg. strawberry jello
1 c. boiling water
1 c. (1 lb. 1 oz.) pitted dark cherries
1 c. (13 1/2 oz.) pineapple tidbits
1 (7 oz.) bottle cola beverage
1 c. chopped nuts

Preparation

Blend cream cheese and mayonnaise until smooth.
Dissolve jello in boiling water.
Stir into cheese mixture, blending well. Drain cherries and pineapple, measuring 1 1/2 cups of syrup.
Add syrup and cola beverage to jello.
Chill until very thick.
Fold in cherries, pineapple and nuts.
Pour into a 1 1/2-quart mold. Chill until firm.
Unmold.
Makes 12 servings.