Congo Bars - cooking recipe

Ingredients

2 3/4 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
3/4 c. shortening
1 box brown sugar
3 eggs
1 c. pecans
1 (6 oz.) chocolate chips
1 box coconut
1 tsp. vanilla

Preparation

Mix all these ingredients together (mixture will be thick). Spread into well-greased long and deep cookie sheet.
Bake at 350\u00b0 for 30 minutes.
Let cool and slice into bars.