Refrigerator Vegetable Salad - cooking recipe

Ingredients

1 (15 1/2 oz.) can French style green beans, drained
1 can tiny peas, drained
1 c. celery, chopped
1/2 c. green onions, chopped
1 tsp. celery seed
1/2 c. oil
1 (15 1/2 oz.) can whole corn, drained well
1 (4 oz.) jar pimentos
1 c. green peppers, chopped
3/4 c. vinegar
1 c. sugar
1 c. raw cauliflower

Preparation

Heat vinegar, sugar, peppers and celery seed until sugar is dissolved.
Mix in drained vegetables.