Aunt Donna'S Hamburger Beans - cooking recipe

Ingredients

1 pkg. ground chuck
1 large can pork and beans
sprinkle of dry mustard
1/2 c. brown sugar to taste
1/2 c. molasses

Preparation

\"You get some bread first and warm it and then put wiener on it and then put the mayonnaise and ketchup on it and then put it in the oven and cook it for 2 hours and then let it cool and put it in a plate and eat it.\"