Cheerios Treats - cooking recipe

Ingredients

3 Tbsp. margarine
1 (10 1/2 oz.) pkg. Kraft miniature marshmallows
1/2 c. creamy or crunchy peanut butter
5 c. Cheerios

Preparation

Butter a 13 x 9-inch rectangular pan.
Microwave margarine in large microwavable bowl on High for 45 seconds, or until melted. Add marshmallows; toss until coated.
Microwave 1 minute and 30 seconds on High, or until smooth when stirred, stirring after 45 seconds.
Stir in peanut butter.
Immediately stir in cereal; mix lightly until well coated.
Press mixture into pan, using greased spatula or waxed paper.
Let cool; cut into squares.
Yields about 24 squares.