Buttermilk Biscuits - cooking recipe

Ingredients

3 c. flour
3 tsp. baking powder
1/2 tsp. salt
1 c. shortening
1 c. buttermilk

Preparation

Sift flour. Add baking powder, salt and shortening; mix. Add milk and mix well. Let rise for 15 minutes. Shape into biscuits and place in greased pan. Bake at 350\u00b0 for 30 to 40 minutes or until golden brown.