Beef Cubes Sauerbraten Style - cooking recipe

Ingredients

2 lb. chuck beef, cut in large pieces
1 medium onion, chopped
2 sticks oleo
2 tsp. salt
1/2 c. vinegar
2 c. water
5 bay leaves
12 whole cloves
3/4 c. broken gingersnaps

Preparation

Brown meat and onion in oleo.
Add salt, vinegar, water, bay leaves and cloves.
Simmer 2 hours.
Add gingersnaps and boil. Serve over noodles or rice.