Ice Cream Pie - cooking recipe

Ingredients

6 c. Rice Krispies
2/3 c. Karo syrup
2/3 c. peanut butter, at room temperature
1/2 gal. ice cream

Preparation

Mix peanut butter and Karo syrup together and add to the Rice Krispies.
Mold mixture into pie plates and spoon softened ice cream into shell; place in freezer until ready to serve.
Makes 2 pies.