Chili Cheese Squares - cooking recipe

Ingredients

2 c. cooked rice
4 oz. chopped green chilies
2 oz. chopped pimentos
1 tsp. salt
10 oz. shredded Monterey Jack cheese
6 eggs, slightly beaten

Preparation

Preheat oven to 350\u00b0.
Mix first five ingredients together. Add eggs.
Pour into greased 13 x 9-inch pan and bake for 30 minutes.
Cool.
Cut into squares (70).
Serve warm or at room temperature.