3 Cheese Lasagne(St. Rose Student Recipe) - cooking recipe
Ingredients
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16 oz. Ricotta cheese
2 Tbsp. parsley
2 Tbsp. grated Parmesan cheese
1 tsp. dried basil
1/2 tsp. garlic powder
4 c. spaghetti sauce
8 lasagne noodles
2 c. Mozzarella cheese, shredded
Preparation
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Mix the first 5 ingredients.
Spread 1 1/2 cups spaghetti sauce over bottom of a 12 x 7 1/2 x 2-inch baking dish.
Arrange 4 noodles over sauce.
Cover with 1 cup Ricotta cheese mixture, 1 cup shredded Mozzarella cheese and 1 1/3 cups spaghetti sauce. Repeat another layer.
Sprinkle over top 1 cup Mozzarella cheese. Bake 1 hour at 350\u00b0.
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