3 Cheese Lasagne(St. Rose Student Recipe) - cooking recipe

Ingredients
    16 oz. Ricotta cheese
    2 Tbsp. parsley
    2 Tbsp. grated Parmesan cheese
    1 tsp. dried basil
    1/2 tsp. garlic powder
    4 c. spaghetti sauce
    8 lasagne noodles
    2 c. Mozzarella cheese, shredded
Preparation
    Mix the first 5 ingredients.
    Spread 1 1/2 cups spaghetti sauce over bottom of a 12 x 7 1/2 x 2-inch baking dish.
    Arrange 4 noodles over sauce.
    Cover with 1 cup Ricotta cheese mixture, 1 cup shredded Mozzarella cheese and 1 1/3 cups spaghetti sauce. Repeat another layer.
    Sprinkle over top 1 cup Mozzarella cheese. Bake 1 hour at 350\u00b0.

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