Coconut Pie - cooking recipe

Ingredients

4 eggs
1 3/4 c. sugar
1/2 c. self-rising flour
1/2 stick melted butter
2 c. milk
1 (7 oz.) pkg. coconut
1 tsp. lemon flavoring
1 tsp. vanilla

Preparation

Beat eggs; add sugar and flour.
Beat until fluffy.
Add remaining ingredients.
Mix well and pour into pan.
Bake at 325\u00b0 for 40 minutes.