Cheese Grits - cooking recipe

Ingredients

1 c. grits, uncooked
1 stick butter
2 c. grated sharp cheese
dash of red pepper
dash of paprika
1/2 c. milk

Preparation

Cook grits according to directions.
Add remaining ingredients.
Mix well.
Pour into buttered oblong Pyrex dish. Bake at 350\u00b0 for 1 hour.