Hello Dollies - cooking recipe

Ingredients

1 c. graham cracker crumbs
1 small pkg. butterscotch bits
1 c. flaked coconut
1 small pkg. chocolate bits
1 c. pecans or black walnuts

Preparation

Melt 1 stick butter in 9 x 13 pan. Layer ingredients alternately. Drizzle 1 can Eagle Brand over all and bake 30 minutes at 350\u00b0. Leave in pan at least 30 minutes before cutting.