Bojangles Muffins - cooking recipe

Ingredients

2 1/2 c. Bisquick
3 Tbsp. milk
1/3 c. sugar
2 Tbsp. melted butter
1 c. sour cream

Preparation

Mix all ingredients except butter.
Drop by tablespoon into muffin tins that have been greased (1/2 full).
Spoon melted butter on top of each.
Bake at 350\u00b0 for about 25 to 30 minutes, until golden brown.